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Try out this decadent lemon cheesecake bar recipe that is low on carbs and also healthy enough for diabetics!

Don’t forget to come back and leave a comment on how your’s tasted!

INGREDIENTS

1 (3 ounce) package sugar-free lemon gelatin

2 tablespoons lemon juice

2 (8 ounce) packages low-fat cream cheese

1 cup boiling water

Diabetic Friendly Lemon Cheesecake Bars [RECIPE]  was originally published on elev8.com

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