BDO: “Road Trip with G. Garvin” is well into season 3 and continues to take viewers on an incredible culinary ride! Could you share one of your favorite dishes you have discovered this season?

GG: The Fried Kale Salad with the Crispy Pig Ears and Peppers at a place called The Purple Pig in Chicago.

Celebrity Chef Gina Neely Dishes On Healthy BBQ, Weight Loss & New Cookbook 

BDO: Childhood obesity is major concern in our nation. You founded The One Bite Foundation to address childhood obesity as well as domestic violence, homelessness and hunger by exposing youth to the culinary arts. How can we encourage healthy eating habits in our youth?

GG: Educating kids on when and what they eat is the most important tool for leading them to try any new food source.

For more great tips and robust recipes, check out Chef Garvin’s website.


Visit the General Health center for more articles. 

In The Kitchen With Celebrity Chef G. Garvin  was originally published on

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