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Just 20 minutes to delectably flaky salmon with creamy basil sauce. Your family is very lucky to have you.

Prep Time: 10 min

Cook Time: 10 min

Servings: 4

INGREDIENTS

4 salmon fillets (1 lb.)

1/4 tsp. each Salt and pepper

2 Tbsp. olive oil

1/4 cup milk

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

2 Tbsp. pesto

1 Tbsp. finely chopped fresh parsley

DIRECTIONS

Grilled Salmon With Creamy Pesto Sauce [RECIPE]  was originally published on elev8.com

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